Himalayan pink salt is becoming more popular amongst consumers. But are there dangers to using it? This food scientist says ...

The trend of choosing salt varieties that do not contain iodine is now being linked to a slow but steady increase in iodine ...

Patel said she experienced an emotional low after learning she had a rare and aggressive form of thyroid cancer.

Congress failed to pass legislation to compensate those poisoned by nuclear weapons activities. Meanwhile, money is flowing ...