Marleen I. Meyers, MD, discusses how for patients with cancer, diet influences prevention, treatment outcomes, and long-term ...

For Nutrition Awareness Month, we highlight the importance of tailoring dietary strategies to patients with cancer to improve ...

People with colorectal cancer had a 45% increased risk of dying from heart disease within the first two years of their ...

"Prioritizing a nutrient-rich diet, maintaining an active lifestyle and minimizing alcohol intake are foundational strategies for long-term health," Gentry said. "Fostering better dietary habits can ...

In the study, mice that ate a high-fat diet were more likely ... Pancreatic cancer is one of the deadliest types in the U.S., with a five-year survival rate of just 13%. Pancreatic Cancer Patient ...

In the study, mice that ate a high-fat diet ... cancer risk, the doctor advised. "Spending time outdoors can also improve both mental and physical well-being, so I always encourage patients ...

Researchers have shown how a low carbohydrate diet can worsen the DNA ... including colorectal cancer. "Can we identify which Lynch syndrome patients harbour these colibactin-producing microbes?" ...

Share on Pinterest Close adherence to a Mediterranean diet could ... of getting cancer.” The data may also affect how medical professionals discuss dietary components with patients.

He says to avoid smoked meats that are often high in nitrates and have been linked to a rise in this type of cancer. “Patients who do work out and have a typically healthier whole food diet are ...

In a small auditorium at the Princess Margaret Cancer Centre in Toronto, about a half-dozen cancer patients sit ... factors behind the increase — like diet, sedentary lifestyles and stress ...