Traditional French dish coq au vin depends on a number of scientific processes for its robust, savory flavors. One ingredient ...

Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test kitchens since 2017, and her recipes and writing have appeared in over 10 nationally distributed ...

This takes a little more effort than some slow cooker recipes but it's well worth the effort. Serve with good crusty bread or mashed potatoes. Put the shallots, carrots and celery into a slow ...

Coq au vin ("cock in wine’') is traditionally slow-cooked, turning an old tough rooster that’s been marinated in red wine into a tender stew. It’s pretty rare to find rooster, so I’ve ...

One of the most celebrated dates on the French calendar is the14th of July — the anniversary of the storming of the Bastille in 1789, which signalled the beginning of the French Revolution.