The deep connection between Cuba and Kerala the author demonstrates in 'Mad About Cuba' goes beyond translated literature, ...

From water holes to mahua-nets, forest managements across the country are deploying summer friendly strategies to ensure ...

Like a layered biryani, the tale of Azad Hotels, too, has many chapters ranging from the freedom struggle to goats fed on ...

As of the latest data from the Department of Health, the total number of reported cases of Hepatitis A since February 1 has ...

In northern Kerala, far from India's big cities and tourist trails, an ancient ritual brings the gods down to earth and takes ...

After commerce minister calls Indian startups ‘dukaandaars’ obsessed with food delivery, Congress reminds him of IITian ...

Amaravati Pippali, Warangal Chapata Chilli, Virudhunagar Samba Vattal Chilli, and Thaladan Grambu (Clove) have received GI tags for their unique regional qualities. The recognition will help preserve ...

KOCHI: The decision of the US administration to impose a 34.26% tariff on Indian marine food products has left the seafood exporters and shrimp farmers in the c ...

The delegation announced that it will replicate natural farming techniques that it has learnt during its tour on 64 plots in ...

Kerala government accelerates paddy procurement despite misinformation, ensuring farmers are paid fairly under 'kizhivu' ...

Uyirp' Scheme launched to support education of Wayanad landslide victims' children. The initiative aims to provide financial ...

For Ranchi's food lovers, Le Lac Sarovar Portico has become the city's gateway to India's rich culinary heritage. With the North-East festival on the horizon, Ranchi's next gastronomic adventure ...