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Foodie on MSNShould You Use Thick Or Thin Cuts For Sous Vide Steak?If you're new to the world of sous vide, you may be wondering just how thick your steak should be should be using for the ...
Fullerton’s Judy Bart Kancigor is the author of “Cooking Jewish” and “The Perfect Passover Cookbook.” Her website is ...
We’ve seen no shortage of temperature controlled immersion cooking devices, called Sous-Vide, around here. But this one probably has the capacity of all of them combined! Flickr user ...
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