Here is a guide to churches and nonprofits offering dine-in and carryout fish fries on Fridays this Lenten season.

Fish fry season is in full swing, and our guide has you covered. Dozens of fish frys are set from Amherst to Willoughby ...

Fish and seafood such as grouper, lawyer (yes, really), frog legs and pike can be fried up and served on a Friday night on the Peninsula.

Fish fries take place every Friday during the Lenten season unless otherwise noted. Ancient Order of Hibernians: 5-7 p.m.

Menu includes baked or fried cod, fried shrimp, french fries, parsley-buttered potatoes, mac and cheese, tater tots, green beans, rye bread, and homemade desserts. The adult dinner is $15 and ...

As Lent begins, Christians abstain from meat on Fridays. Many organizations, businesses and churches are providing fish fry meals.

The all-you-can-eat fried fish dinner will be held every Friday in the St. Jude Parish Center, 633 S. Walnut St. in Rochester every Friday from March 7 through April 11. Dine in served from 5 to 7:30 ...

All-you-can-eat buffet or to-go. Menu: fried fish, shrimp, chicken strips, fries, pierogi, corn, hush puppies and coleslaw. No takeout on buffet leftovers. Cost: $16 for buffet or takeout ...

With this week’s arrival of Ash Wednesday and the beginning of Lent comes the search for ways to get through those meatless Fridays. Here’s a handy list of places to get that weekly fish fix ...

Lobster or grilled shrimp macaroni also are on the ... sandwich with soy-ginger sauce along with a fried pollock sandwich or pollock with fries. For more information, call 920-868-3441 or visit ...

Churches, veteran halls and other community gathering spaces are gearing up to host regulars and guests for Friday feasts that include fried cod, catfish, shrimp, french fries, macaroni and cheese ...