Indulge in a classic French toast recipe that's sweet, golden, and perfect for breakfast. Easy to make and deliciously ...

For the unacquainted, think of it as a ham and cheese sanger on steroids. Why? When ordered, it’s deep-fried until gloriously ...

Luxor is one of the few Egyptian restaurants and halal delis in the area catering to those who keep kosher. That, plus a focus on connection, is helping to foster community.

Martha Stewart, reigning queen of entertaining, has a foolproof way to make your French toast extra tasty, and it doesn't ...

L’Avant Cave will expand on Porcine’s “whole beast” approach in the kitchen while letting diners select wine from P&V’s ...

As her USF teammates embraced, pranced, preened for selfies and took turns snipping the net following their prime-time ...

If you buy something from a Polygon link, Vox Media may earn a commission. See our ethics statement. “i dont believe this one bit u mean to tell me sam & dean gen was posted more than destiel….” ...

Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C., and New York. She has worked for Eater for five years in roles across the ...

France’s Canal Group has signed a new agreement with French cinema guilds that calls for an investment of at least €480 million ($503 million) over three years and other measures. In return ...

The first time I got paid for cooking was when I worked at a convenience store while in high school. I'd "auditioned" for the job by making a few dishes and bringing them around. I didn't realize ...