Discover the latest advancements in breast cancer treatment combining specialized salt and near-infrared light to target ...
The state of California banned the Red No. 3 dye and three other food additives in 2023, which gave manufacturers until 2027 to change their recipes. Then in 2024, California once again banned six ...
Bridged nulceic acids increase the stability of DNA scaffolds carrying cyanine dye Cy5 aggregates. In addition, the presence of bridged nucleic acids in the scaffold increase the coupling strength ...
To determine how electron donating (D) and electron withdrawing (W) substituents impact solvation energy, Δd, and µ of the cyanine dye Cy5, PhD student Austin Biaggne and co-authors used density ...
On January 15, the U.S. Food and Drug Administration banned Red No. 3 — a synthetic, petroleum-based dye mostly found in candy, cakes, cookies, frozen desserts and frosting — in food, drinks and ...
Harmonizing global standards on regulating and evaluating synthetic dyes is essential to protect consumer health. Several companies selling ultra-processed foods have begun the shift away from ...
In a bombshell announcement made last week, the Food and Drug Administration (FDA) said it will ban the use of FD&C Red No. 3, a synthetic food dye, from the nation’s food supply. The latest ...
With the recent news that the Food and Drug Administration is banning Red No. 3, the artificial dye that is considered a potential carcinogen, some experts are saying it could be the start of a ...
As a researcher studying inflammation and cancer, I investigate how synthetic food dyes affect human health. Stricter regulations reflect growing concerns over the negative physiological effects ...
There’s an overwhelming amount of news, but not enough context. At Vox, we do things differently. We’re not focused on being the first to break stories — we’re focused on helping you ...
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