One of the most nourishing things about food is often overlooked in the conversation about health: the human connections it ...

Sage is a lovely herb, with distinct leathery leaves and a woody stature that resembles a miniature shrub. It's a mainstay of ...

It belongings to the Apiaceae family, which also includes carrots, celery, and dill, parsley comes in two main varieties. There are two types - Curly Parsley and Flat-Leaf Parsley (Italian Parsley).

She even considered jokingly bringing back the one-time haute garnish curly parsley. “I’m not reinventing the wheel; I just want to keep it simple and make it really good,” she says of her ...

On a side note, Campbell’s Homestyle Chicken Noodle Soup comes as a ready-to-eat, microwaveable and condensed version. The ...

A bold salsa — packed with herbs, garlic, hot peppers and peanuts — makes a thrilling topping for pan-seared grouper (or any firm white fish you like).

Growing herbs indoors without sunlight might sound impossible, but some plants love the shade. Whether you live in an ...

Wondering what to do with leftover fresh herbs, like the half-bunch of curly parsley lurking in your veggie bin or the mini-clamshell of basil you forgot to add to last night's pasta? Instead of ...

Whether you’re using it in your cooking, as a natural remedy, or simply to brighten up your kitchen, this versatile herb is ...

There’s no mayonnaise at all here. Nada. Instead, whip up a green pesto as the carrier for a salad of baby potatoes. Weighing up the various green leaves I’d been given, my eyes then spotted ...

Known by various common names such as garden parsley, rock parsley and curly parsley, this herb has been cultivated for centuries not just for its culinary uses but also for its medicinal properties.