Your task for this weekend is to prepare something delicious and serve it to people you care about. I know you’re up to it.

Called "soupe à l'oignon" in France, chef Ludo Lefebvre's classic recipe includes beef stock, dry sherry, Worcestershire ...

Coq Au Vin is the ultimate French comfort food! 🍷 Tender chicken braised in red wine with bacon, mushrooms, and onions—flavorful, cozy, and perfect for a special meal!

F&W food editor Paige Grandjean shows you how to make croissants step by step. Cassoulet is named for the earthenware vessel it was traditionally cooked in; Sylvie Bigar's simplified recipe can be ...

Back in Birmingham, Stull began Rêve as a pop-up concept in March 2024, hosting six- and 10-course tasting-menu dinners two ...

Felix is a welcome westside refuge for those who like their comfort food exquisitely prepared ... lip-smacking available here, but the coq au vin is a particular knockout: chicken impeccably ...

You can cook most food in a cast-iron pan but some foods will strip the enamel coating from your carefully seasoned skillet.