The acquisition didn't solve its woes and the chain re-filed for bankruptcy in 2020, where it exchanged hands to Brix ...

Mom’s casserole may not have flourishing touches or a memorable presentation, but it’s a comforting dish for any occasion.

The Twin Cities restaurant scene came out strong Wednesday when the James Beard Foundation announced the nominees for its ...

The New-York Historical Society, the oldest museum in the city, has relaunched its lobby restaurant once more. Now, Food ...

Lots of travelers say supermarket tourism, the experience of trying local foods or variations of well-known items, has become ...

Labor Day weekend in Buffalo, over 20 restaurants from across the country serve up more than 125 wing varieties. The event ...

Spring Break is the ideal time to visit their Fayetteville location – before the summer rafting crowds descend on the New ...

N owadays, just about every restaurant has outdoor dining. But if you aren't careful, you might wind up eating mediocre food ...

When the program fully resumes on Tuesday, there will be nearly 80% fewer outdoor dining setups than during the pandemic peak ...

Pull up a seat at the tasting table for breadfruit tostón, fall-apart goat confit and laid-back vibes from chef Paul ...

This led to a couple of scenarios: 1. Someone would put the entire bill on their card and for the next two to three business ...

See our ethics policy. Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in ...