This article was reviewed by Felix Gussone, MD. Of all the salad recipes out there, this sesame-ginger broccoli coleslaw recipe easily ranks as one of our favorites. It’s colorful and bursting ...

This article was reviewed by Felix Gussone, MD. When it comes to superfoods, salmon is hard to beat — and our salmon bites recipe is an easy way to cook and enjoy it. Salmon is packed with ...

Want to know how to make garlic confit at home? Follow this easy recipe and you’ll get tender and super flavorful garlic confit. You can choose your favorite method to prepare homemade garlic ...

Patrick Mahomes Celebrated Travis Kelce’s Career Announcement With Perfect GIF 5 New TSA Changes You Need to Know in 2025! International Space Station too clean, say scientists Drone captures ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Fried rice is one of those dishes that doesn’t really need a recipe.

The Duchess of Sussex has released several recipes from her Netflix series With ... all Chitarra and Cappatelli stuffed with duck confit, braised kale and squash. While she joked she feared ...

Poppy shows you how to make her delicious, buttery and smooth confit garlic. It’s perfect just as it is but can also be used in all sorts of recipes, like under the skin of roast chicken.

No problem, Elly! The five recipes below are dishes that my own children like, with simple modifications. A tip if you’re just getting started cooking for kids: It really helps to have a few ...

By Mia Leimkuhler Sometimes you want a recipe that’s pared down to just the essentials — something very simple and cleanly minimalist. I’m thinking here of pasta nada, stripped down to just ...

It isn't Cinco de Mayo and it isn't Taco Tuesday but you still have a reason to go out and enjoy a margarita (responsibly!). On Saturday, February 22, restaurants and bars nationwide will be ...

While restaurants have tubs of rendered duck fat on hand to make large batches of duck confit, the added fat is not necessary when making the “rich and glistening” duck legs at home ...