Have you ever experienced that perfect moment when a piece of handmade chocolate melts on your tongue, releasing waves of ...

I would say it's a fruitier, more complex chocolate.” "Why cocoa-efficient chocolate-making process could solve sector ...

Probiotic-enhanced chocolate with prebiotics like corn and honey showed higher antioxidants and maintained probiotics for ...

AYITIKA will represent Haiti at Salon Du Chocolat 2025 in New York from March 21 to 23. The global event will feature more ...

On its own, dark chocolate has health benefits, such as antioxidants that neutralize damaging free radicals. And a report in ...

The firm said that it is unable to commit to a timeline for the resumption of instant withdrawals. Read more at ...

Scientists created probiotic chocolates using honey and corn. These chocolates improve gut health, keep antioxidants, and ...

Cocoa farmers in Tanzania walked away smiling this year, after its exports earning more than doubled this year, which is indicating good potential prospects for the chocolates making crop. Latest data ...