Adam Ehrlichman has worked behind the cheese counter at Pennsylvania Macaroni Co. going on 20 years. It's a challenging but ...

5. Once the mixture is smooth add the grain mustard and grated nutmeg. Keep stirring. 6. Transfer the cheese to a fondue serving pot, set over a low flame to keep warm. If your pot is thin-bottomed, a ...

In the old days, having cheese fondue was quite an involved ... However, this isn't a completely set-it-and-forget-it recipe. Depending on the cheeses you select, you may have to stir the mixture ...

Cheese, kirsch and a hint of garlic. How did this ever fall out of fashion? Pick up a fondue set at the charity shop and get stuck in. Rub the inside of the fondue pot with the halves of garlic.

Stout, sours, and other strong-flavored beers will impact the flavor of the fondue. What is the best cheese to use for fondue? Fondue is typically made using a combination of nutty Alpine cheeses ...