Inside NYC food artist’s mission to make hyper-realistic art you can eat: ‘I’ve got a lot on my plate’
The self-proclaimed “food artist” wakes up at 5 a.m. every day to craft his masterpieces, which have ranged from a bacon-maned Mufasa to Edvard Munch’s “The Scream” made out of pasta — using anything ...
How two Minnesota sisters became the Food Dolls – and an internet sensation
Watching videos of the Food Dolls preparing their dish of the moment is like opening a bag of your favorite chips: You can’t ...