'Ugadi Sadhya Is Tribute To Festival's Culinary Traditions', Say Chefs Offering Special Menu At Mumbai's South Indian Restaurant
Ugadi, the New Year of the people of Karnataka, Andhra Pradesh, and Telangana is marked with a wide range of festive cuisine. The sweetness of Bobbattu (Puran Poli), the bitterness of Kakarakaya Fry ...