I needed to find a way to preserve them and this recipe is the result. I loved it so much that I make mango jam whenever I find good quality, reasonably-priced fruit. Because each variety has its ...

Hey everyone! Today we will share with you smart hacks with fruits and vegetables that you can use every day. Make cocktails ...

(Also read: Weight loss to gut health: 8 wonderful benefits of eating mangoes in summer) In case you do not know what to do with your mango peels after eating the fruit, here are some recipes and ...

Here are some interesting recipes to relish mangoes for the whole year. Just blend mango pulp with sugar and some salt, then spread it on a sheet to form a thin layer and let it dry. Raw mango is ...

This is not a bashed-together mayo and mango chutney affair ... the volume of the liquid has reduced by half. Stir in the jam and stock, and simmer until the volume of the liquid has reduced ...

I usually make these turnovers with homemade rough-puff pastry (also called blitz pastry) because it tastes better, but I won't blame you if you use commercial puff pastry. It's worth seeking out ...

This is Ellis Barrie’s mum's failsafe scone recipe. The flavoursome mango jam is all his own creation! Making a British classic a little bit tropical with mango jam is the perfect way to spruce ...