"The rolls are the perfect vehicle for meltingly tender, rich and garlicky roast beef," says Emeril Lagasse of his recipe for ...

Pour the can of condensed beef consommé over the roast. Peel the potatoes and cut into 1 ½ inch chunks; place on top and all around the roast in the slow cooker. Peel the carrots and cut into 1 ...

As well as a slow cooker, you'll need a small beef chuck roast ... but you can also use a whole chuck roast. Using a steak cut means your meat may cook slightly faster and pull apart easily ...

Although beef bourguignon is traditionally considered a decadent dish, by increasing the vegetable content slightly and reducing the beef, it can be both delicious and budget friendly. The low and ...

This all-in-one slow cooker roast beef joint means you don’t have ... Brisket is a great value cut of beef – perfect for long, gentle cooking in a slow cooker. But silverside and topside ...