For restaurant folks and pros who are looking for something with more commercial features than the sous vide machines marketed ... appliance in your kitchen. You're also cooking in a plastic ...

Learn more In the last few years, three appliances have begun showing up in kitchens across America: air fryers, electric pressure cookers, and sous vide machines. Every brand has its own device ...

We’ve seen no shortage of temperature controlled immersion cooking devices, called Sous-Vide, around here. But this one probably has the capacity of all of them combined! Flickr user ...