A new study suggests that garlic consumption may increase the risk of atrophic gastritis in individuals with H. pylori ...

Helicobacter pylori infection is a chronic gastric Gram-negative infection that increases with age worldwide. The prevalence of H. pylori detection appears to decrease in frail patients aged over ...

For patients with gastroesophageal reflux disease (GERD), those with Helicobacter pylori infection have significantly lower ...

Excessive sodium intake has been identified as a significant risk factor in the development of gastric cancer. This mineral, ...

Some foods may increase the risk of H. pylori infection, and certain dietary habits can trigger stomach lining erosion and lead to ulcers. A person with gastritis may find it difficult to eat ...

The ACG has revised its guidance for gastric premalignant conditions, such as atrophic gastritis, gastric intestinal ...

A pioneering study has revealed new insights into the role of gastric bacteria in stomach cancer development that could pave the way for a more effective treatment of pre-cancer.

Gastric cancer is the fourth leading cause of cancer-related deaths worldwide. Infection with Helicobacter pylori bacteria, whilst asymptomatic for most people, has long been identified as the primary ...

Significantly lower rates of symptom rebound and rebound severity seen four weeks after eradication for those with infection. HealthDay News — For patients with gastroesophageal reflux disease ...

Patients with GERD and infected with Helicobacter pylori showed significantly lower rates of symptom rebound and reduced rebound severity 4 weeks after bacterial eradication. HealthDay News ...