[Paul] is sick and tired of his homemade root beer being flat. He analyzed the problem with his carbonation techniques and ended up with a method of force carbonating beverages using dry ice.
The root beer adds a depth of flavor you wouldn’t get with traditional baked beans, making this a recipe you’ll want to make again and again. Whether you're serving these beans at a summer ...
Alicia Murray Balancing Motherhood on MSN1y
Root Beer Popsicles
These root beer popsicles are like root beer floats on a stick! They’re a creamy and frosty two-ingredient treat that you’ll want ...