Although rice cakes may appear somewhat blah at first, the key is to add other elements to boost flavor and overall nutritional value. "Rice cakes are like tires on a car — essential for ...

Rice cakes are a low-calorie diet staple for good reason: They may not be big on flavor, but they have a satisfying crunch and make a great base for other healthy ingredients, dietitians say.

Keep rice cakes stored in an airtight container; they will last for weeks in dry, cool conditions. If your rice cakes have gone slightly soggy, heat them in the oven to crisp them up. Rice cakes ...