Luckily, Chocolate Overload! by cook and food blogger Jessie Marsden-Urquhart is here to help. Place the mini chocolate eggs in the freezer for at least an hour before starting the recipe.

This Chocolate Oatmeal Cake is an old-fashioned recipe that has been passed down ... but what really sets it apart is the chocolate overload! Not in a bad way of course! If you love chocolate ...

Chocolate is a must-have for Valentine’s Day, but it needn’t be fussy. Instead of melting bars for chocolate-covered ...

If you happen to be celebrating an occasion this January, Mary Berry has a gorgeous chocolate cake recipe for you to try – that is nearly impossible to get wrong. Serving up to eight people ...