The classic 'chilli con carne' made with beans and minced beef is more of a Tex-Mex recipe. ... Carne con chile. An average of 4.8 out of 5 stars from 24 ratings. 1 star. 2 stars. 3 stars. 4 stars.

1 tablespoon ground chipotle or other hot ground chile; 1 tablespoon onion powder; 2 teaspoons garlic powder; 1 teaspoon smoked paprika; 1 teaspoon ground black pepper; Kosher salt (such as ...

1 tsp. freshly ground black pepper. 1/2 tsp. dried thyme. 1/2 tsp. salt. 4 large cloves garlic, minced. 1 3/4 cups beef broth. 1 (28-oz.) can pureed tomatoes ...

The record is silent on those matters, but in December 1879, a Kansas newspaper noted that the Army’s inspector general had traveled from Washington, D.C. to Army installations in Chicago, St ...

It’s chili time — recipes for classic con carne and vegetarian versions too (Ben Mims / Los Angeles Times) By Julie Giuffrida Test Kitchen Coordinator . Oct. 22, 2023 8 AM PT .

Chili con carne tables in San Antonio, circa 1880. San Antonio View Co. And, then, in 1882, according to both Ramsdell and Jameson, we have the jackpot: chili con carne’s first mention in print.