4) Warm the Tortillas: Heat a dry skillet over medium heat and warm the tortillas for about 30 seconds per side until soft and pliable. 5) Assemble the Tacos: Place a few slices of carne asada in ...

The meat is then grilled or cooked in a skillet and served as a main course or used as a filling for tacos or burritos. In ...

Chef Freyka brings the bold flavors of Tijuana-style tacos to life with a mouthwatering carne asada recipe that stays true to ...