Fresh bread, crisp pastry, frosted cakes. Who doesn't love visiting a bakery? Our Community Cooks helped us find the best ...

Founder of Dear Harley Bakery, Alison Chan is Hong Kong’s go-to hyperrealistic cake maker, designing desserts made to confuse ...

The new downtown Hendersonville bakery has become popular for its specialty Asian-style desserts and beverages.

The frosting is a “lazy” mix of melted butter, brown sugar and coconut — because sluggish bakers deserve nice treats, too.

Jade Hagan has combined her love for baking with a passion for creating dietary-inclusive treats in her new business, Jadey ...

As a cottage baker, Erin Odem often starts her workday ... It takes about four hours for Odem to make a king cake, including time for the dough to rise and bake. After adding the filling, the ...