If you like using bourbon's unique barrel-aged notes to accentuate your sweet and savory dishes but don't have any on hand, ...

Sometimes, I even add it to the food," (via Decanter). Cooking with alcohol involves more than just drinking it along with a meal. It is an integral element in the execution of many recipes.

Importers of European cooking alcohol used by Australian restaurants, bakeries and food manufacturers for gourmet products are reeling at what they say is a sudden Australian Border Force tariff ...