Read more: What These Imitation Foods Are Actually Made Of The first is alcoholic fermentation, which, perhaps unsurprisingly, results in the alcohols that we love to sip — beer, wine ...

While fermented foods can indeed nourish many, they sometimes stir up trouble for others. Here's what you need to ...

Your gut and brain are more connected than you think. Scientists have found that probiotics in foods like kimchi, yogurt, and ...

From kefir to kimchi, these probiotic-packed foods can help your digestion and support your internal microbiome ...

Fermentation enhances food preservation, and eating fermented foods can also boost the number of beneficial bacteria, or probiotics, in your gut. Fermentation is a process in which bacteria and ...

Certain conditions can make malolactic fermentation difficult, such as cold cellars, high levels of alcohol, low pH, high sulfur, or high volatile acidity. When conditions are not ideal ...

Humans drink alcohol in almost every part of the world ... This allows animals to eat fermented foods while minimizing the negative effects of intoxication. In animals, including humans, the ...

As you might imagine, malt vinegar is sour, but that's not the only flavor. It's tangy and slightly citrusy with some nutty, ...

Humans drink alcohol in almost every part of the world ... This allows animals to eat fermented foods while minimising the negative effects of intoxication. In animals, including humans, the ...